Howard's Pork Pies

Join Howard Middleton (GBBO, series 4) live from his kitchen in Sheffield as he shows you how to master the art of hot water crust pastry to make a delicious batch of savoury pies. Whether you choose classic pork or favour a veggie filling, these pies are the perfect addition to a picnic, ploughman's lunch or party buffet. Howard will also demonstrate the traditional tangy accompaniment of English mustard pickle, aka Piccalilli. 

This class will be on Saturday 24th May at the following times:

9am PT / 11am CT / 12pm ET / 5pm UK

We’ll start off the class with an introductory welcome and some background from Howard's time on TV, before we ask you to put on our aprons & bake along as you watch Howard demonstrate all the skills required to make this lovely treat.

Our class will take around 2 hours as we bake our masterpieces,…